Brown Butter Pineapple Coconut - Vegan


Creamy cheesecake layered with pineapple and coconut infused with vegan browned butter; gluten-free crust and dairy-free whipped topping. 

Ingredients: cashews, organic maple syrup, coconut milk, coconut oil,
whipped topping, sugar, fruit topping (pineapple, coconut, sugar,
lemon juice, cornstarch), cookie base (sugar, oat flour, soybean
oil, shortening, rice flour or starch, tapioca starch, potato
starch, soy lecithin, natural flavors, inulin, sodium
bicarbonate, xantham gum, salt, ammonium
bicarbonate) Contains: Soy May Contain:
cashew, almond, coconut, pecan