Lemon - vegan


Creamy vegan cheesecake made with fresh lemon curd and topped with a vegan whipped cream; gluten-free crust. 

Ingredients: cashews, organic maple syrup, coconut milk, coconut oil, whipped
topping, sugar, fruit topping (sugar, lemon
juice, cornstarch), cookie base (sugar, oat flour, soybean
oil, shortening, rice flour or starch, tapioca starch, potato starch,
soy lecithin, natural flavors, inulin, sodium bicarbonate, xantham
gum,salt, cinnamon, ammonium bicarbonate) Contains: Soy
May Contain: cashew, almond, coconut, pecan