Red Velvet - GLUTEN FREE


Red velvet cake base with our creamy cheesecake filling ; gluten-free

Ingredients: Cream cheese (pasteurized milk and cream, salt, carob bean gum,
Cheese culture), eggs, sugar, cake base (sugar, oat flour, soybean
Oil, shortening, rice flour or starch, tapioca starch, potato starch,
Soy lecithin, natural flavors, insulin, sodium bicarbonate,
Xanthanum Gum,salt, cinnamon, ammonium bicarbonate,
red dye 40) Contains: Soy May Contain: cashew, almond,
coconut, pecan